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Pastry Sheet
$28.00
Product Description :
provides a strong, smooth surface for spreading pastries and dough, and it has measurements in determining the size of the dough. It is also simple with a slippery surface.
The pastry sheet has a large work surface for rolling out all kinds of pie dough.
- 1 non-slip side that keeps the pie dough in place on the work surface.
- 1 textured side which allows less flouring.
- Soft material that makes it easier to unstick fragile dough.
- Concentric circles corresponding to the diameters of common molds (22, 24, 26 and 28 cm).
- International conversion tables for solids, liquids, temperatures.
- Measuring ruler with regular dotted lines.
Tip : Roll the baking sheet on itself for compact storage.
Product Using:
| Be sure to come in contact with food / drink | |
| not Safe to use in the dishwasher | |
| Hand Wash | |
| Not for cutting | |
| Not for use in the freezer | |
| Not for microwave use | |
| Not for oven use | |